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Chocolate Peanut Butter Cookies

Chef.Reff's picture
Ingredients
  Flour 1 Cup (16 tbs)
  Baking soda 1⁄2 Teaspoon
  Milk free margarine 1⁄3 Cup (5.33 tbs), melted
  Sugar 1⁄3 Cup (5.33 tbs)
  Firmly packed brown sugar 1⁄3 Cup (5.33 tbs)
  Egg 1
  Vanilla 1 Teaspoon
  Chunky peanut butter 1⁄2 Cup (8 tbs)
  Milk free chocolate syrup 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1) Preheat the oven to 375°F.

MAKING
2) In a small bowl, mix the flour and soda together.
3) In a larger bowl, cream the sugars and margarine until the mixture is fluffy.
4) Beat in the egg and vanilla, blend well.
5) Then beat in the chocolate syrup and peanut butter, mix well.
6) Gradually blend in the flour with a spoon.
7) Over an ungreased cookie sheet drop the mixture by rounded teaspoons.
8) Bake in the preheated oven for about 10 minutes.
9) Allow to stand for about 1 minute, then remove from the cookie sheet.

SERVING
10) Serve in a nice plate.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Chocolate
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
45 Minutes
Servings: 
8

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