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Orange Butter

Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Sugar 1 Cup (16 tbs)
  Grated rind of oranges 2
Directions

MAKING
1) Combine all the ingredients and blend in an electric mixer until the mixture turns fluffy.

SERVING
2) Use as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Beating
Restriction: 
Vegetarian
Ingredient: 
Orange
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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4.02353
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1619 Calories from Fat 803

% Daily Value*

Total Fat 91 g140.5%

Saturated Fat 57.8 g289%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 13.6 mg0.6%

Total Carbohydrates 210 g70%

Dietary Fiber 4.2 g17%

Sugars 199.9 g

Protein 2 g3.1%

Vitamin A 59.6% Vitamin C 90.7%

Calcium 9.3% Iron 2%

*Based on a 2000 Calorie diet

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Orange Butter Recipe