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Asparagus Sauteed With Peanuts And Butter

chef.tim.lee's picture
Ingredients
  Butter/Margarine 3 Tablespoon
  Chopped peanuts 3 Tablespoon
  Frozen chopped asparagus 10 Ounce
  Celery stalk 1 , sliced
  Soy sauce 1 Tablespoon
Directions

MAKING
1) Take a baking dish and cook butter and peanuts for 3 minutes, stirring every 1 minute.
2) Remove the peanuts and then add asparagus and celery.
3) Cover and cook this for 6 minutes.
4) Stir in soy sauce and add peanuts.
5) Cover and cook for 30 seconds.

SERVING
6) Serve with pasta.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Saute
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Asparagus
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
9 Minutes
Ready In: 
14 Minutes
Servings: 
4

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