You are here

Peanut Butter Bread

Whats.Cooking's picture
Ingredients
  Flour 1 Cup (16 tbs)
  Baking powder 4 Teaspoon (Royal)
  Salt 1 Teaspoon
  Sugar 1⁄2 Cup (8 tbs)
  Peanut butter 2⁄3 Cup (10.67 tbs)
  Milk 1 Cup (16 tbs)
Directions

GETTING READY
1. Preheat oven to 300ºF before baking.

MAKING
2. Sieve in flour with baking powder, sugar and salt. Prepare a well-blend mixture of milk and peanut butter. Mix with dry ingredients and beat well.
3. Take a loaf pan, grease it and bake for about 45 to 50 minutes.

SERVING
4. Use the next day.

TIPS
1. Cut into thin slices for making cream cheese or mayonnaise and lettuce stuffed sandwiches.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Method: 
Baked
Dish: 
Bread
Restriction: 
Vegetarian
Ingredient: 
Peanut
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes

Rate It

Your rating: None
4.003335
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1999 Calories from Fat 789

% Daily Value*

Total Fat 94 g144.3%

Saturated Fat 20.8 g103.9%

Trans Fat 0 g

Cholesterol 22.6 mg7.5%

Sodium 4428.1 mg184.5%

Total Carbohydrates 253 g84.4%

Dietary Fiber 13.2 g52.9%

Sugars 123.3 g

Protein 58 g115.8%

Vitamin A 4.6% Vitamin C

Calcium 184.2% Iron 65.9%

*Based on a 2000 Calorie diet

0 Comments

Peanut Butter Bread Recipe