You are here

Peanut Butter Carob Bars

Chef.Graeme.Wood's picture
Ingredients
  Peanut butter 1 Cup (16 tbs)
  Honey 1 Cup (16 tbs)
  Melted butter 1⁄4 Cup (4 tbs)
  Vanilla 1 Teaspoon
  Milk powder 1 Cup (16 tbs)
  Salt 1 Pinch
  Butter 1⁄2 Cup (8 tbs)
  Melted butter 4 Tablespoon
  Honey 1⁄2 Cup (8 tbs)
  Carob powder 1 Cup (16 tbs)
  Cinnamon 1 1⁄2 Teaspoon
Directions

MAKING
1) In a bowl, add all the ingredients for peanut butter layer and mix well.
2) In a separate bowl, combine the frosting ingredients until well blended.
3) In a 9 inches cake pan, press the peanut butter layer at the bottom.
4) Spread the frosting over the peanut butter layer.
5) Place it inside the refrigerator and let it chill.

SERVING
6) Cut into small pieces to serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Chilling
Dish: 
Cookie
Restriction: 
Vegetarian
Ingredient: 
Peanut
Interest: 
Everyday, Kids
Preparation Time: 
10 Minutes

Rate It

Your rating: None
4.314705
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5129 Calories from Fat 2788

% Daily Value*

Total Fat 323 g497.4%

Saturated Fat 148.1 g740.3%

Trans Fat 0 g

Cholesterol 532 mg177.3%

Sodium 1692.4 mg70.5%

Total Carbohydrates 550 g183.2%

Dietary Fiber 19.6 g78.3%

Sugars 459.7 g

Protein 71 g141.4%

Vitamin A 120.9% Vitamin C 9.1%

Calcium 70.1% Iron 46.9%

*Based on a 2000 Calorie diet

0 Comments

Peanut Butter Carob Bars Recipe