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Spiced Apple Honey Butter

Chef.Foodie's picture
Ingredients
  Tart apples 4 Pound (12 Medium Sized)
  Water 1 Cup (16 tbs)
  Apple juice 1 Quart
  Lemon juice 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Ground cinnamon 2 Teaspoon
  Ground cloves 1⁄2 Teaspoon
  Ground ginger 1⁄4 Teaspoon
  Ground nutmeg 1⁄4 Teaspoon
  Light mild flavored honey 1 1⁄2 Cup (24 tbs)
Directions

Quarter and core unpeeled apples.
In a 6-quart or larger pan, combine apples, water, apple juice, and lemon juice.
Cover and simmer over medium-low heat until fruit is soft (about 30 minutes).
Using metal blade, process mixture, a portion at a time, until pureed.
Return puree to pan.
Add salt, cinnamon, cloves, ginger, nutmeg, and honey.
Cook, uncovered, over low heat for 1 to 1 1/2 hours, stirring more frequently as butter thickens.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Method: 
Simmering
Ingredient: 
Apple
Interest: 
Gourmet
Cook Time: 
90 Minutes

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4.2
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2786 Calories from Fat 10

% Daily Value*

Total Fat 1 g1.8%

Saturated Fat 0.52 g2.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1012 mg42.2%

Total Carbohydrates 661 g220.2%

Dietary Fiber 34.3 g137%

Sugars 273.6 g

Protein 0.97 g1.9%

Vitamin A 1.2% Vitamin C 4302.5%

Calcium 122.2% Iron 20.9%

*Based on a 2000 Calorie diet

Spiced Apple Honey Butter Recipe