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Cabana Banana Butter

Ingredients
  Bananas 4 Large
  Lemon juice 2 Tablespoon
  Sugar 1 1⁄2 Cup (24 tbs)
  Cinnamon 1⁄2 Teaspoon, ground
  Cloves 1⁄8 Teaspoon, ground
Directions

Peel the bananas and cut into chunks, then sprinkle with the lemon juice.
Mash in blender or electric mixer.
Combine with the sugar and spices in a large saucepan.
Bring to a boil, then simmer, stirring constantly for 15 minutes.
Spoon into sterilized jars and seal.
Store in cool place.
Will keep for several weeks.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Boiled
Course: 
Fruit Dessert
Preparation Time: 
15 Minutes

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