|Strawberries||10 Ounce, frozen (thawed)|
|Butter/Margarine||1 Cup (16 tbs), softened|
|Powdered sugar||1 Cup (16 tbs), sifted|
In a blender container or food processor combine thawed strawberries, softened butter or margarine, and powdered sugar.
Cover; blend at high speed till smooth and creamy.
Stop blender or processor often enough to push mixture toward blades with a scraper.
Serving size: Complete recipe
Calories 2204 Calories from Fat 1611
% Daily Value*
Total Fat 183 g282.1%
Saturated Fat 115.6 g578.1%
Trans Fat 0 g
Cholesterol 483.8 mg161.3%
Sodium 27.6 mg1.1%
Total Carbohydrates 147 g49%
Dietary Fiber 5.7 g22.7%
Sugars 134.8 g
Protein 4 g7.6%
Vitamin A 113.1% Vitamin C 277.9%
Calcium 9.9% Iron 6.7%
*Based on a 2000 Calorie diet