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Peanut Butter Clusters

Ingredients
  Corn syrup 2⁄3 Cup (10.67 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Peanut butter 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Crisp cereal flakes 2 Cup (32 tbs)
  Bleached raisins 1⁄2 Cup (8 tbs)
  Coarsely chopped peanuts 1⁄2 Cup (8 tbs)
Directions

Stir syrup, sugar and peanut butter together in a small saucepan on low heat until sugar dissolves and mixture is smooth.
Add remaining ingredients and with two teaspoons drop and press into clusters on wax paper.
Chill to set.

Recipe Summary

Cuisine: 
American
Ingredient: 
Butter

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4327 Calories from Fat 702

% Daily Value*

Total Fat 92 g141.3%

Saturated Fat 21.4 g107%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3036.8 mg126.5%

Total Carbohydrates 858 g285.9%

Dietary Fiber 67.1 g268.5%

Sugars 267.2 g

Protein 97 g193.4%

Vitamin A 2.1% Vitamin C 3.4%

Calcium 77.5% Iron 86.1%

*Based on a 2000 Calorie diet

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Peanut Butter Clusters Recipe