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Horseradish Butter

Holiday.Cook's picture
Ingredients
  Butter/Margarine 1 Cup (16 tbs), softened
  Prepared dijon mustard 2 Tablespoon
  Prepared horseradish 2 Teaspoon
  Salt 1 Teaspoon
  Ground pepper 1 Dash
  Snipped parsley 1 Tablespoon
Directions

Combine butter, mustard, horseradish, salt, and pepper; cream till light and fluffy.
Garnish with snipped parsley.
Spread on Sesame Hard Rolls and fill with slices of Porterhouse Roast.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Roasted
Interest: 
Holiday
Ingredient: 
Butter
Preparation Time: 
5 Minutes

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4.114285
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1674 Calories from Fat 1636

% Daily Value*

Total Fat 186 g286.2%

Saturated Fat 115.8 g579.1%

Trans Fat 0 g

Cholesterol 483.8 mg161.3%

Sodium 2003.3 mg83.5%

Total Carbohydrates 5 g1.6%

Dietary Fiber 2 g8%

Sugars 1.1 g

Protein 5 g9.7%

Vitamin A 137.8% Vitamin C 37.5%

Calcium 8.3% Iron 6.2%

*Based on a 2000 Calorie diet

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Horseradish Butter Recipe