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Parmesan Butter Sticks

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Ingredients
  Butter 1⁄3 Cup (5.33 tbs)
  All purpose flour 2 1⁄4 Cup (36 tbs), sifted
  Baking powder 3 1⁄2 Teaspoon
  Salt 1 1⁄2 Teaspoon
  Evaporated milk 1 1⁄4 Cup (20 tbs)
  Parmesan cheese 1⁄2 Cup (8 tbs), grated
Directions

Heat oven to 450 degrees.
Put butter in a 13 x 9 1/2 x 2-inch pan.
Set in oven just long enough for butter to melt.
Sift dry ingredients into bowl.
Add milk and stir gently with fork until mixture leaves the sides of the bowl.
Turn out on floured board an

Recipe Summary

Method: 
Baked
Ingredient: 
Butter

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