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Peanut Butter Banana Pops

Diet.Chef's picture
Ingredients
  Low fat vanilla yogurt 8 Ounce (1 Carton)
  Pineapple orange juice 1 Cup (16 tbs)
  Bananas 2 Small, peeled and cut into 1 inch pieces
  Creamy peanut butter 2 Tablespoon
  Ground cinnamon 1 Dash
Directions

Combine first 5 ingredients in container of an electric blender or food processor; top with cover, and process until smooth.
Pour evenly into paper cups.
Cover tops of cups with aluminum foil, and insert a wooden stick through aluminum foil into center of each cup.
Freeze until firm.
To serve, remove foil, and peel paper cup away from pop.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Freezed
Restriction: 
Vegetarian
Ingredient: 
Banana
Interest: 
Healthy

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