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Low Calorie Peanut Butter Cookies

Diet.Chef's picture
<p><a href="https://www.flickr.com/photos/valeehill/5613732343">https://www.flickr.com/photos/valeehill/5613732343</a></p>
Ingredients
  Diet margarine 1⁄2 Cup (8 tbs)
  Granulated sugar 1⁄4 Cup (4 tbs)
  Brown sugar 1⁄4 Cup (4 tbs), firmly packed
  Creamy peanut butter 1⁄4 Cup (4 tbs)
  Sifted all purpose flour 1 Cup (16 tbs)
  Baking soda 1⁄4 Teaspoon
  Salt 1⁄8 Teaspoon
Directions

1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine, sugar replacement, brown sugar and peanut butter in medium bowl until creamy. With mixer at low speed, stir in sifted flour, baking soda and salt; blend thoroughly.
3. Roll dough into 1-inch balls; place 2 inches apart on cookie sheet with nonstick finish. Using fork dipped in flour, flatten each ball in a crisscross pattern. Bake for 10 to 12 minutes. Remove cookies to wire rack to cool.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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