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Coconut Peanut Butter Candy

Microwave.Lady's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Sugar 2 Cup (32 tbs)
  Molasses 1 Tablespoon
  Salt 1⁄8 Teaspoon
  Milk 1⁄2 Cup (8 tbs)
  Quick 3 Cup (48 tbs), rolled (cooking oats)
  Shredded coconut 1⁄2 Cup (8 tbs)
  Peanuts 1⁄2 Cup (8 tbs), chopped
  Peanut butter 1⁄2 Cup (8 tbs)
  Vanilla 2 Teaspoon
Directions

Melt butter in a 2-quart glass mixing bowl by cooking on medium for 2 minutes.
Add sugar molasses, salt and milk.
Blend well.
Microwave, uncovered, 5 minutes on high stirring once after 2 minutes.
Stir in remaining ingredients.
Pour into greased pan.
Chill for several hours in refrigerator.
Cut into squares.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6523 Calories from Fat 2212

% Daily Value*

Total Fat 258 g397.2%

Saturated Fat 96.2 g480.9%

Trans Fat 0 g

Cholesterol 253.2 mg84.4%

Sodium 941.5 mg39.2%

Total Carbohydrates 924 g308.1%

Dietary Fiber 88.6 g354.3%

Sugars 443.3 g

Protein 153 g306.1%

Vitamin A 58.5% Vitamin C 2.2%

Calcium 61.9% Iron 202.7%

*Based on a 2000 Calorie diet

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Coconut Peanut Butter Candy Recipe