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Lemony Shrimp with Butter

peachy24's picture
Eto ang recipeng 1, 2, 3, in short lutong madalian..This recipe is very easy to cook.
  Shrimps 300 Gram
  Ginger 25 Gram
  Lemon juice 1 Tablespoon
  Sliced garlic 2 Clove (10 gm)
  Broth cube 1⁄2 (Vegetable Flavor)
  Butter 2 Tablespoon

Heat a medium size non-stick frying pan, melt the butter and saute the ginger, the garlic then add the broth cube, the shrimps, the lemon juice and stir gradually until shrimps are cooked.
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Recipe Summary

Main Dish
After a long day at work we all look out for a speedy and easy dinner option and this shrimps in lemon & butter recipe is sure to come in handy. Watch the video to see how the lady chef combines shrimps with some basic ingredients right from your pantry to make an absolutely delicious dish. Try it at home and your family is sure to rave about it for long.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 578 Calories from Fat 264

% Daily Value*

Total Fat 30 g46%

Saturated Fat 16.5 g82.6%

Trans Fat 0 g

Cholesterol 520.6 mg173.5%

Sodium 1292.4 mg53.8%

Total Carbohydrates 12 g4.1%

Dietary Fiber 0.77 g3.1%

Sugars 1.4 g

Protein 63 g125.9%

Vitamin A 25.9% Vitamin C 28.8%

Calcium 18.8% Iron 42.4%

*Based on a 2000 Calorie diet


Lemony Shrimp With Butter Recipe Video