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Maple Butter

Canadian.Recipes's picture
Ingredients
  Butter 3⁄4 Cup (12 tbs), softened
  Maple syrup 1⁄2 Cup (8 tbs)
Directions

In a mixing bowl, beat butter until smooth.
Gradually add syrup, continuing to beat until smooth.
Freeze in small portions.

Recipe Summary

Course: 
Breakfast
Method: 
Chilling

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