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Graham Crust

Holidaycooking's picture
Ingredients
  Graham cracker crumbs 1 Cup (16 tbs)
  Sugar 2 Tablespoon
  Butter 1⁄4 Cup (4 tbs), melted
Directions

Combine graham cracker crumbs, sugar and melted butter.
Press mixture onto bottom and 1/2 inch up side of 9-inch springform pan.
Bake at 350°F for 8 to 10 minutes; cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Occasion: 
Christmas

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4.03889
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 608 Calories from Fat 420

% Daily Value*

Total Fat 48 g73.1%

Saturated Fat 28.9 g144.5%

Trans Fat 0 g

Cholesterol 121 mg40.3%

Sodium 126.7 mg5.3%

Total Carbohydrates 47 g15.5%

Dietary Fiber 0 g

Sugars 35.1 g

Protein 2 g3.5%

Vitamin A 28.1% Vitamin C

Calcium 1.4% Iron 0.08%

*Based on a 2000 Calorie diet

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Graham Crust Recipe