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Non-Fat Peanut Butter Fudge

Peanut Butter Fudge is a mouth watering dessert recipe. I am sure this tasty and irresistible Peanut Butter Fudge will get you a lot of compliments!
Ingredients
  Peanut butter 1 Cup (16 tbs)
  Corn syrup 1 Cup (16 tbs)
  Non-fat dry milk 1 1⁄4 Cup (20 tbs)
  Confectioners sugar 1 1⁄4 Cup (20 tbs)
Directions

Mix all ingredients and stir until well blended.
Knead.
Form into balls and roll in confectioners sugar.

Recipe Summary

Cuisine: 
American
Course: 
Dessert

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4.286665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4074 Calories from Fat 1070

% Daily Value*

Total Fat 128 g196.6%

Saturated Fat 24.6 g122.8%

Trans Fat 0 g

Cholesterol 68.7 mg22.9%

Sodium 3218.9 mg134.1%

Total Carbohydrates 612 g204%

Dietary Fiber 14.7 g58.8%

Sugars 385.7 g

Protein 160 g319.5%

Vitamin A Vitamin C 22.9%

Calcium 363.3% Iron 37.6%

*Based on a 2000 Calorie diet

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Non-Fat Peanut Butter Fudge Recipe