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Brandy Butter

Dessert.Master's picture
Brandy Butter is simply irresistible. Try this amazingly delicious Brandy Butter recipe; I am sure you will always tempt to prepare this for every party!
Ingredients
  Unsalted butter 1⁄2 Pound
  Icing sugar 1⁄2 Pound
  Brandy 6 Tablespoon
Directions

Cream the butter with a wooden spoon until it is soft.
Gradually beat in the icing sugar and continue beating until the mixture is light and fluffy, then beat in the brandy.
Turn the butter into a serving dish and chill in the refrigerator to harden before serving.
If made in advance it is good idea to leave the brandy butter at room temperature for 30 minutes before required.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Occasion: 
Christmas
Drink: 
Alcohol

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4.4225
Average: 4.4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2722 Calories from Fat 1619

% Daily Value*

Total Fat 184 g283.4%

Saturated Fat 116.5 g582.7%

Trans Fat 0 g

Cholesterol 487.7 mg162.6%

Sodium 27.2 mg1.1%

Total Carbohydrates 226 g75.4%

Dietary Fiber 0 g

Sugars 222.5 g

Protein 2 g3.9%

Vitamin A 113.4% Vitamin C

Calcium 5.7% Iron 0.5%

*Based on a 2000 Calorie diet

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Brandy Butter Recipe