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Ramen has become a craze but at KOA they are taking a fresh view on noodle soup by adding soy milk to their sorba dish.
A Ramen Alternative - Sorba
Organic food and local food have both risen in popularity but is one preferable to the other. We ask the question to our restaurant panel
Organic vs Local - Restaurant Roundtable
Jerusalem Artichokes are great for people with diabetes or otherwise. They can be cooked in multiple ways so bring it home soon.
Ontario Sunchokes at Harvest Barn Country Markets - What I Say About Food
This is a cross produce. It was accidently produced in West Virginia but ever since then this is one of the most loved apples. It can be used multiple ways.
Ontario Golden Delicious Apples at Harvest Barn Country Markets - What I Say About Food
Great handy vegetables. Can be used in multiple ways.
Ontario Baby Carrots at Harvest Barn Country Markets - What I Say About Food
Water chestnut is a versatile nut lower in calories compared to regular nuts. Use it the way you love it.
Italian Chestnuts at Harvest Barn Country Markets - What I Say About Food
These enormous turnips are fit for the holiday season. You can make several things using this versatile vegetable. Bring it home soon.
Ontario Turnip at Harvest Barn Country Markets - What I Say About Food
Thrive Life is your premier source for Healthy Convenient and Cost efficient foods. Our freeze dried foods food rotation systems food storage shelves and our revolutionary calculators for food storage and emergency kits Thrive Life offers the tools you ll need
Thrive Life - A trip to the Grocery Store
These gorgeous pumpkins are excellent for baking or otherwise. Bring it home and enjoy them multiple ways.
Ontario Fairytale Pumpkins at Harvest Barn Country Markets
Excellent vegetable and goes very well with thanksgiving dinner.
Ontario Brussel Sprouts at Harvest Barn Country Markets
Turban squash is not only used for ornamental purposes but also can be eaten like other squahes. Bring it home this holiday season and enjoy.
Ontario Turban Squash at Harvest Barn Country Markets
Key limes have unique flavor and work beautifully with keylime pie. You can find them in a supermarket close to you.
Mexican Key Limes at Harvest Barn Country Markets
These beautiful squashes can be used multiple ways. Star of fall
Ontario Butternut Squash at Harvest Barn Country Markets
Kimberly picks some gorgeous pumpkins from a store and shares her plans to make some awesome pumpkin recipes through the season.
Ontario Sugar Pumpkins at Harvest Barn Country Markets
We learn about the differences between famous Italian pizzas from Neapolitan to Roman to Taglio
Italian Pizza Styles Explained
Whisky barrels get charred between uses in order to flavor and sterilize the barrel. At Nikka s Yoichi distillery in Hokkaido Japan we get an inside look at the process.
Charring A Whisky Barrel
Japan isn t the first place you think of whisky but many Japanese whiskies have been beating the Scottish whiskies in blind tastings for over a decade now. We went to Japan and to the Nikka distilleries to understand what makes Japanese whisky so special.
Japanese Whisky- A Look at a New Classic
Goat cheese is a staple but if you are only checking out goat cheese logs then there is a whole world to consider.
How To Choose Goat Cheese
Web chef Kimberly Turner shares with you How to Harvest Coriander Seeds
How To Harvest Coriander Seeds
Olive oil is a favorite for cooking and for drizzling on food but how do you pick the right olive oil Lou Di Palo shares his favorite olive oils and his olive oil tips.
How to Choose Olive Oil
Parmesan cheese is everywhere but it can only be made in one part of the world. We go to Emilia Romagna to learn how Hombre Farms makes their Parmigiano Reggiano.
How Parmesan Cheese is Made?
Join Toby Smithson as she gives you a sneak peek at a few of her diabetes power foods and see if you can guess the two important things these foods have in common.
Diabetes Power Foods
We go to Sun Noodles to learn the process of how ramen noodles are made.
How Ramen Noodles are Made?
We go to Miss Lily s to learn about what ingredients are needed for Jamaican cuisine and then we get the recipe for jerk chicken.
What is Jamaican Food?
We learn what it means to be proscuitto di parma how to properly cook it and a recipe for a proscuitto and melon butter crostini. Proscuitto is a dry cured ham that is usually thinly sliced and served uncooked. Prosciutto is made from either a pig s or a
What is Prosciutto di Parma?
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