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Swiss Steak

Swiss Steak is a technique of cooking meat, generally made of beef. To prepare this Swiss Steak recipes generally the beef or meat is covered with flour or other dressing and then relished with thick gravy. The ingredients here used are round steak mixed vegetables, tomato paste, rice, and Swiss Steak. To make this Swiss Steak one should keep in mind that, the texture of the food item should be tender so that one can eat it without knives. Based on the different cooking method, there are different Swiss Steak recipes available. Swish Steak Mushrooms, Swiss Steak with Cube Steak, Swiss Steak Recipe with Cream of Mushroom Soup etc are some varieties of Swiss Steak recipes.