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Danish Salad Recipes
1. Arrange the lettuce on a shallow serving dish. 2. Remove skin and bones from the fish and flake finely. 3. Mix with the beetroot diced apples and potatoes. 4. Toss lightly in the dressing and pile on top of the lettuce. 5. Core but do not peel the apple cut
Wash potatoes and cook in large pot of boiling water until tender. Drain and let cool slightly peel only if skins are tough and cut into thin slices. In bowl mix together yogurt mayonnaise onion curry powder mustard and salt. Add potatoes dill and pepper to
Danish Potato Salad With Dill
Skin and slice the tomatoes cut the beans into thick slices. Mix the beans peas and onions with mayonnaise sauce. Pile on a dish and garnish with sliced tomato and sprigs of dill.
Remove skin and bones from herring cut into small pieces. Add apples beets shredded lettuce and potatoes mix well. Add vinegar and olive oil toss lightly. Serve garnished with eggs onions and pickles.
Danish Herring Salad
Combine fish with all other ingredients mixing very thoroughly. Divide salad into 2 even portions and serve in individual lettuce cups.
Danish Luncheon Salad
In bowl toss together the celery cucumber and peppers In separate bowl mix with fork the mayonnaise sour cream lemon juice salt pepper and sprouts. Blend dressing with vegetables and let marinate for an hour.