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Meringue Drops

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Ingredients
  Egg whites 2
  Powdered sugar 1 Cup (16 tbs)
  Dates 1 Cup (16 tbs), cut
  Nuts 1 Cup (16 tbs), chopped
  Coconut 1⁄2 Cup (8 tbs)
Directions

Whip egg whites until dry.
Add powdered sugar, then remaining ingredients.
Drop by spoonsful on slightly greased cookie sheet.
Bake at 250° for 20 minutes.
Let stand after taking out to cool.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Interest: 
Holiday, Party

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4.367855
Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2040 Calories from Fat 834

% Daily Value*

Total Fat 91 g139.7%

Saturated Fat 24.7 g123.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 618.5 mg25.8%

Total Carbohydrates 291 g96.9%

Dietary Fiber 28.1 g112.2%

Sugars 241.6 g

Protein 43 g85.3%

Vitamin A 0.4% Vitamin C 3.4%

Calcium 28.3% Iron 15.7%

*Based on a 2000 Calorie diet

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Meringue Drops Recipe