|Dry yeast||1⁄4 Ounce (1 Envelope)|
|Lukewarm milk||1⁄2 Cup (8 tbs)|
|Eggs||2 , well beaten|
|Lukewarm milk||1 1⁄2 Cup (24 tbs)|
|Unsifted all purpose flour||4 Cup (64 tbs)|
|Seedless raisins||2 Cup (32 tbs)|
|Apples||3 , peeled and diced|
|Frying oil||2 Cup (32 tbs) (For Deep Frying)|
Soak together yeast, sugar and the 1/2 cup lukewarm milk for 10 minutes.
Mix this with eggs, remaining milk, vanilla and salt.
Beat in flour slowly.
Add raisins and apple.
Cover bowl and let rise 1 1/2 hours.
Drop by heaping teaspoonfuls into hot frying oil.
Turn if necessary; some balls will turn by themselves when cooking.
Remove from oil with a straining spoon.
Sprinkle with fine sugar while still hot.
Delicious hot or cold.
May be served with coffee or hot chocolate.
Serving size: Complete recipe
Calories 4156 Calories from Fat 694
% Daily Value*
Total Fat 76 g117.4%
Saturated Fat 20.5 g102.7%
Trans Fat 0 g
Cholesterol 468.2 mg156.1%
Sodium 2316.6 mg96.5%
Total Carbohydrates 801 g267.1%
Dietary Fiber 39.1 g156.4%
Sugars 331 g
Protein 94 g187.4%
Vitamin A 23.8% Vitamin C 48.3%
Calcium 85.2% Iron 187.1%
*Based on a 2000 Calorie diet