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Swedish Apple Cake With Vanilla Sauce

herbal.chef's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs) (1 Stick)
  Zwieback crumbs 4 Cup (64 tbs)
  Applesauce 2 2⁄3 Cup (42.67 tbs)
Directions

Preheat the oven to 375 degrees.
Butter a nine-inch baking dish.
Melt the butter in a skillet, add the crumbs and stir until brown.
Line the baking dish with a layer of the crumbs, then alternate layers of applesauce and remaining crumbs, ending with crumbs on top.
Bake twenty five to thirty five minutes.
Cool before un molding

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple

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