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Swedish Ham Balls In Brown Sauce

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Swedish Ham Balls In Brown Sauce is a tasty and mouthwatering dish. You will love these meatballs with a signature sugar sweet flavor! A favorite at my place, I am sure you will love the Swedish Ham Balls In Brown Sauce too!
Ingredients
  Ham 1 Pound
  Ground pork 1 1⁄2 Pound
  Bread crumbs 2 Cup (32 tbs)
  Eggs 2 , well beaten
  Milk 1 Cup (16 tbs)
  Brown sugar 1 Cup (16 tbs)
  Dry mustard 1 Teaspoon
  Vinegar 1⁄2 Cup (8 tbs)
  Water 1⁄2 Cup (8 tbs)
Directions

Combine meats, crumbs, eggs and milk; mix thoroughly.
Form in small balls; place in baking pan.
Combine remaining ingredients; stir until sugar dissolves.
Pour over meatballs.
Bake at 325 degrees for 1 hour, basting frequently.

Recipe Summary

Cuisine: 
European
Course: 
Main Dish
Method: 
Baked

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Average: 4.1 (19 votes)