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Swedish Ginger Cookies

Global.Platter's picture
Ingredients
  Butter/Margarine 1 Cup (16 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Egg 1
  Grated orange peel 1 1⁄2 Tablespoon
  Dark corn syrup 2 Tablespoon
  Water 1 Tablespoon
  Sifted all purpose flour 3 1⁄4 Cup (52 tbs)
  Soda 2 Teaspoon
  Cinnamon 2 Teaspoon
  Ginger 1 Teaspoon
  Cloves 1⁄2 Teaspoon
Directions

Cream butter and sugar; add egg and beat till light and fluffy.
Add orange peel, corn syrup; add water and mix well.
Sift dry ingredients together; stir into creamed mixture.
Chill thoroughly.
On lightly floured surface, roll to 1/4" thickness.
Cut with floured cookie cutters.
Place on ungreased cookie sheet; bake at 375 degrees for 8 to 10 minute.
Cool on rack.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Gourmet

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