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Swiss Spread

Blender.Splendor's picture
Ingredients
  Swiss cheese 1⁄2 Pound, cubed
  Spanish green olives 1⁄2 Cup (8 tbs)
  Chopped chives 1⁄2 Cup (8 tbs) (Fresh Or frozen)
  Mayonnaise 1⁄3 Cup (5.33 tbs)
  Milk 1 Tablespoon
Directions

Blender grate half of the cheese.
Empty into bowl.
Blender grate remaining cheese and olives.
Add to cheese along with remaining ingredients.
Mix well.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Blending
Servings: 
2

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