Steak Tartar tastes great with crackers or party breads. I tried this steak tartar for the anniversary blast last week and it was a hit. Give this yummy steak recipe a try.
|Ground steak||1 Pound (Tenderloin Or Sirloin)|
|Capers||1⁄4 Cup (4 tbs)|
|Minced onion||1⁄4 Cup (4 tbs)|
|Worcestershire sauce||3 Drop|
Combine all ingredients.
Shape into a ball.
Serve as desired.