Homemade Tartar Sauce is a great addition to any seafood dinner. Goes great with fish, shrimp, oysters, you name it. There’s no need to buy a jar of tartar sauce at the grocery store that’s full of preservatives and other chemicals when it’s so easy to make fresh.
1⁄2 Cup (8 tbs)
Sweet pickle relish
1 Tablespoon (Tonys)
Mix all ingredients well.
(If expecting a crowd, double or triple the tartar sauce recipe.)
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Savory tartar sauce makes for excellent addition to any seafood side dishes. Beryl Stokes shares with you a simple, quick tartar sauce recipe good enough to compliment your oyster, shrimp, or fish dishes. Ditch the store-bought jar of tartar sauce with fresh homemade dip.