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Irish Soda Bread By Good Food Ireland

This Recipe by Peter Ward from Country Choice, in Tipperary in Ireland. Find the original recipe Peter Wards Pint Glass Soda Bread
Ingredients
  Coarse flour 1 Pint
  White flour 1 Pint
  Buttermilk 3⁄4 Pint
  Salt 2 Teaspoon
  Soda 2 Teaspoon
  Butter 4 Tablespoon
Directions

GETTING READY
1. Preheat the oven to 375°. Sprinkle 1 tsp. of the all-purpose flour over the centre of a baking sheet and set aside.
2. Put 2 tsp. of the all-purpose flour into a small bowl and set aside.

MAKING
3. Meanwhile, put remaining all-purpose flour, whole-wheat flour, baking soda, and salt into a large bowl and mix well with your hands to combine.
4. Add butter, breaking it up into small pieces with your fingers, and mix it into flour mixture until combined. Make a well in the centre of the flour–butter mixture and add buttermilk.
5. Slowly incorporate buttermilk into flour mixture with your hands until a rough ball forms, then turn out onto a lightly floured surface and form into a neat ball (without kneading).
6. Transfer dough to centre of baking sheet and press gently to form a 7 1/2"-wide round.
7. Using a sharp knife, slash a cross 1/2" deep across the entire top of the loaf and dust top of loaf with the reserved flour.
8. Bake until bread is light golden and a tap on the bottom of the loaf sounds hollow, about 70 minutes.
9. Wrap bread in a clean kitchen towel, prop against a windowsill, and allow to cool for about 1 hour.

SERVING
10. Slice and serve at room temperature or toasted with a generous spread of country butter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Irish
Preparation Time: 
10 Minutes
Cook Time: 
70 Minutes
Ready In: 
80 Minutes
Servings: 
6
Story
Find the original recipe Country Choice
Subtitle: 
Brown Bread

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Average: 2.1 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 679 Calories from Fat 88

% Daily Value*

Total Fat 10 g15.5%

Saturated Fat 5.4 g26.9%

Trans Fat 0 g

Cholesterol 21.5 mg7.2%

Sodium 1106.3 mg46.1%

Total Carbohydrates 125 g41.5%

Dietary Fiber 4.3 g17.3%

Sugars 0.4 g

Protein 19 g37.7%

Vitamin A 5% Vitamin C

Calcium 2.7% Iron 41.3%

*Based on a 2000 Calorie diet

Irish Soda Bread By Good Food Ireland Recipe Video, Brown Bread