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Blue Cheese Bites

RobinBenzle's picture
Three ingredients, ten minutes and perfect with red wine.
Ingredients
  Butter 1 Cup (16 tbs)
  Buttermilk biscuits 8 Large
  Blue cheese 1⁄2 Cup (8 tbs), crumbled
Directions

GETTING READY
1. Preheat oven to 375 degrees Fahrenheit.

MAKING
2. Add the butter into a pan and put in the oven to melt.
3. In the meanwhile, separate the biscuits and cut into small pieces.
4. Remove pan from oven and arrange the buttermilk biscuits in the pan.
5. Add the crumbled blue cheese over the biscuits.
6. Pop the pan into the oven for 10 minutes.

SERVING
7. Serve as an appetizer with red wine.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Savory
Method: 
Baked
Ingredient: 
Blue Cheese
Interest: 
Party
Drink: 
Wine
Restriction: 
Low Sugar
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
6

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Average: 3.8 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 383 Calories from Fat 300

% Daily Value*

Total Fat 34 g52.5%

Saturated Fat 20.8 g104.2%

Trans Fat 0 g

Cholesterol 87 mg29%

Sodium 424.1 mg17.7%

Total Carbohydrates 17 g5.7%

Dietary Fiber 0.84 g3.3%

Sugars 2.6 g

Protein 5 g9.3%

Vitamin A 20% Vitamin C

Calcium 5.4% Iron 5.2%

*Based on a 2000 Calorie diet

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