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Csirke Pörkölt

zmagdi's picture
Chicken paprikas, it requires with few simple ingredients and almost no effort. Budget friendly and taste good! If you serve it with nokedli (special homemade pasta) and cucumber salad you will like it even better.
Ingredients
  Chicken breast 1 Pound
  Yellow bell pepper 1 Large, chop
  Red bell pepper 1 Large, chop
  Onion 1 Large, chop
  Tomatoes 2 Medium, chop
  Salt 1⁄2 Teaspoon
  Vegetable oil 2 Tablespoon (Leveled)
  Hungarian paprika 2 Tablespoon
  Seasoning 1 Tablespoon
  Red pepper paste 1 Tablespoon
Directions

MAKING
1. In a pan pour oil and sauté the onions after that put in the chicken and fry then for 5 minute.
2. Add tomatoes, chopped bell peppers also add the paprika, seasonings and red pepper paste.
3. Cook the chicken for 10 minutes.

SERVING
4. Serve with Hungarian pasta and fresh cucumber salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Hungarian
Course: 
Main Dish
Taste: 
Savory
Method: 
Simmering
Dish: 
Stew
Ingredient: 
Chicken
Restriction: 
Pregnancy, High Protein
Cook Time: 
20 Minutes
Servings: 
4
Subtitle: 
Hungarian Chicken Paprikash

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