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Real Texas Chocolate Dipped Pretzels

Ramona.Werst's picture
Ingredients
  Pretzel sticks 500 Gram, readymade (preferably of the Rold Gold brand)
  Cooking choclate 500 Gram, molten, over a double boiler
  Butter 2 Teaspoon (For greasing)
Directions

GETTING READY
1.In a double boiler, melt the cooking chocolate.
2.Spread the cookie sheet and grease it with a little butter.

MAKING
3.Dip a pretzel stick into the molten chocolate,to coat one half of it completely. Lay it on the greased cookie sheet, to cool.
4. Repeat the above step with all the pretzel sticks.

SERVE
5. Serve as a crunchy,chocolaty snack.

Things You Will Need
Double broiler
Cookie sheet

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
10

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Your rating: None
3.75
Average: 3.8 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 444 Calories from Fat 237

% Daily Value*

Total Fat 28 g43%

Saturated Fat 16.2 g80.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 735.1 mg30.6%

Total Carbohydrates 55 g18.5%

Dietary Fiber 10.1 g40.3%

Sugars 0.5 g

Protein 10 g20%

Vitamin A Vitamin C

Calcium 5.1% Iron 58.1%

*Based on a 2000 Calorie diet

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Real Texas Chocolate Dipped Pretzels Recipe Video