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Microwave Welsh Rarebit

Microwaverina's picture
<p><a href="http://en.wikipedia.org/wiki/Dream_of_the_Rarebit_Fiend">Image Credit</a></p>
Ingredients
  Cheddar cheese 1 Pound, grated (4 cups)
  Beer 1⁄2 Cup (8 tbs)
  Seasoned salt 1 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Eggs 2 , slightly beaten
  Paprika To Taste
  Crusty french bread 1
Directions

MAKING
1. In a large microwave proof bow, place the cheese, beer, salt, Worcestershire, and dry mustard and mix well. Cook these on a MEDIUM (5) for 8 to 9 minutes or until cheese melts
2. Beat the eggs and add gradually to prevent curdling. Cook on MEDIUM (5) for 3 to 4 minutes or until mixture thickens.
3. Sprinkle with paprika.

SERVING
4. Serve the eggs over bread slices or cubes.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Course: 
Appetizer
Method: 
Microwaving
Ingredient: 
Cheese
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
12 Minutes
Ready In: 
0 Minutes
Servings: 
4

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