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Tartare Sauce

Diet.Chef's picture
Ingredients
  Mayonnaise 3⁄4 Cup (12 tbs)
  Tarragon vinegar 1 Tablespoon
  Onion 1 Teaspoon, finely chopped
  Capers 1 Teaspoon, drained
  Pickles 1 Teaspoon, finely chopped
  Olives 1 Teaspoon, finely chopped
  Parsley 1 Teaspoon, finely chopped
Directions

MAKING
1) In a large serving bowl, add in mayonnaise, tarragon vinegar, onion, capers, pickles, olives and parsley. Mix all the ingredients well.
2) Cover and store in refrigerator for as long as a few weeks, if you want.

SERVING
3) Serve the Tartare Sauce chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Dish: 
Sauce
Ingredient: 
Mayonnaise
Interest: 
Everyday
Preparation Time: 
10 Minutes

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4.135715
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1194 Calories from Fat 1172

% Daily Value*

Total Fat 130 g200.3%

Saturated Fat 11.8 g59%

Trans Fat 0 g

Cholesterol 117.9 mg39.3%

Sodium 916.8 mg38.2%

Total Carbohydrates 2 g0.5%

Dietary Fiber 0.48 g1.9%

Sugars 0.3 g

Protein 0.4 g0.79%

Vitamin A 9% Vitamin C 12.1%

Calcium 3.1% Iron 2.8%

*Based on a 2000 Calorie diet

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Tartare Sauce Recipe