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Apple Crispy

chef.tim.lee's picture
Ingredients
  Quick oats 1 Cup (16 tbs)
  Brown sugar 1⁄2 Cup (8 tbs)
  Flour 1⁄4 Cup (4 tbs)
  Salt 1⁄4 Teaspoon
  Butter 4 Tablespoon
  Cinnamon 1⁄2 Teaspoon, ground
  Nutmeg 1⁄8 Teaspoon, ground
  Apple pie filling 1 Can (10 oz)
Directions

MAKING
1. In a bowl, add butter, oats, sugar, flour, salt, cinnamon, nutmeg and rub together until crumbly in texture.
2. In an 8-inch square dish, spread the apple pie filling evenly into the dish.
3. Sprinkle the crumbly mixture over the pie filling evenly.

FINALISING
4. In a preheated oven, bake at 200 degrees centigrade for about 40 minutes until golden brown.
5. Allow to cool.

SERVING
6. Serve warm with a dollop of vanilla Ice cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Interest: 
Holiday, Quick, Healthy
Restriction: 
Vegetarian
Ingredient: 
Apple
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
2

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