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Big Western Bean Burgers

American.Gourmet's picture
Ingredients
Onion soup mix - 2 tablespoons
Baked beans in molasses sauce - 1 (18-ounce) jar
Smoked sliced beef - 1 (4-ounce) package, snipped
Frankfurter relish - 3 tablespoons
Sesame seed hamburger buns - 8, split and toasted
Directions

MAKING
1. In a saucepan, put together 1/2 cup water and soup mix; stir to mix and let stand for 5 minutes until soup mix is softened.
2. Add beans, beef, and relish; stir well.
3. Cook on medium heat until mixture is heated through; occasionally stir.

SERVING
4. In a plate, place toasted buns and spoon beans mixture over it.
5. Serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Snack
Interest: 
Holiday, Everyday, Healthy
Ingredient: 
Beef
Cook Time: 
10 Minutes
Servings: 
8

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