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Christophe Cocktail

Ingredients
  Ice cubes 5
  Fresh lime/Fresh lemon 1⁄2 , juiced
  Sugar/Sugar syrup 1 Teaspoon
  Benedictine 1 Ounce (1 Part)
  Golden rum/Dark rum 2 Ounce (2 Parts)
Directions

MAKING
1. Place the cubes into a cocktail shaker.
2. Pour the fruit juice, sugar, Benedictine and rum over the ice; shake until a frost forms.
3. Strain and pour into a sour glass.

SERVING
4. Garnish the sour glass with an orange slice and a maraschino cherry.
5. Decorate it with drink umbrellas and swizzle sticks.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Cook Time: 
10 Minutes
Servings: 
1

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4.133335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 210 Calories from Fat 37

% Daily Value*

Total Fat 4 g6.4%

Saturated Fat 2.8 g13.8%

Trans Fat 0 g

Cholesterol 13.8 mg4.6%

Sodium 184.2 mg7.7%

Total Carbohydrates 9 g3.1%

Dietary Fiber 0.39 g1.6%

Sugars 6.1 g

Protein 2 g3.9%

Vitamin A 0.1% Vitamin C 6.8%

Calcium 2.3% Iron 0.85%

*Based on a 2000 Calorie diet

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Christophe Cocktail Recipe