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Tartar Sauce Cold

Ingredients
  Mayonnaise 1 1⁄4 Cup (20 tbs)
  Finely chopped dill pickles 2 Teaspoon, finely chopped
  Chopped green olives 2 Teaspoon
  Finely chopped capers 2 Teaspoon
  Finely chopped parsley 2 Teaspoon
  Chives 2 Teaspoon
  French mustard 1⁄2 Teaspoon
  White wine vinegar 1 Tablespoon
Directions

1. Combine all the ingredients.
2. Leave to stand for 1 hour before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Ingredient: 
Mayonnaise
Preparation Time: 
5 Minutes

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4.303125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1996 Calories from Fat 1959

% Daily Value*

Total Fat 218 g335%

Saturated Fat 19.9 g99.4%

Trans Fat 0 g

Cholesterol 196.4 mg65.5%

Sodium 1647 mg68.6%

Total Carbohydrates 3 g1%

Dietary Fiber 0.91 g3.6%

Sugars 0.3 g

Protein 1 g2.2%

Vitamin A 26.9% Vitamin C 32.6%

Calcium 8.6% Iron 7%

*Based on a 2000 Calorie diet

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Tartar Sauce Cold Recipe