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Crab Swiss Crisps

Ingredients
  Dungeness crab 1 , cooked
  Green onion 1 1⁄2 Tablespoon, sliced
  Sliced green onion 1 1⁄2 Tablespoon
  Swiss cheese 1 1⁄4 Cup (20 tbs), shredded
  Shredded swiss cheese 1 1⁄4 Cup (20 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Lemon juice 1 Teaspoon
  Curry powder 1⁄4 Teaspoon
  Wheat thins 1 Dozen (adjust quantity as needed for serving)
Directions

MAKING
1) Combine together all ingredients except wheat thins.
2) Keep in refrigerator to allow chilling.

SERVING
3) Serve at once with wheat thins.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Crab
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Servings: 
4

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