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Tartar Sauce

rhiannonn's picture
Ingredients
  Mayonnaise/Cooked salad dressing 1 Cup (16 tbs)
  Sweet pickle relish 1⁄3 Cup (5.33 tbs) (Drained)
  Lemon juice 1 Tablespoon
  Capers 1 Tablespoon (Drained)
  Parsley 1 Tablespoon, chopped
  Onion 1 Teaspoon, grated
  Salt 1⁄8 Teaspoon
Directions

MAKING
1) In a mixing bowl, combine all ingredients.
2) Mix well.
3) Cover the bowl and refrigerate, until well chilled, at least 2 hours.

SERVING
4) Serve the tartar sauce with grilled meat and fish.

Recipe Summary

Cuisine: 
European
Taste: 
Savory
Method: 
Chilling
Dish: 
Sauce
Ingredient: 
Mayonnaise
Interest: 
Everyday

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4.108335
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1700 Calories from Fat 1560

% Daily Value*

Total Fat 173 g266.7%

Saturated Fat 15.8 g78.9%

Trans Fat 0 g

Cholesterol 157.1 mg52.4%

Sodium 2094.1 mg87.3%

Total Carbohydrates 34 g11.3%

Dietary Fiber 1.6 g6.4%

Sugars 25.8 g

Protein 1 g2.8%

Vitamin A 46.4% Vitamin C 47.7%

Calcium 7.9% Iron 9.4%

*Based on a 2000 Calorie diet

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Tartar Sauce Recipe