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Baked Calico Franks

Budget.Gourmet's picture
Ingredients
  Frozen mixed vegetables with onion sauce 16 Ounce (2 Packages Of 8 Ounce Each)
  Milk 1 1⁄2 Cup (24 tbs)
  Frankfurters 1 Pound, sliced
  Soft bread crumbs 1 Cup (16 tbs) (2 Slices)
  Shredded cheddar cheese 4 Ounce (1 Package)
Directions

1. Combine frozen vegetables with milk in a large saucepan; heat, following label directions. Stir in frankfurters; spoon half into a 6-cup baking dish.
2. Mix bread crumbs and cheese in a small bowl; sprinkle half over layer in baking dish. Top with remaining vegetable mixture, then remaining crumb mixture.
3. Bake in moderate oven (375°) 30 minutes, or until casserole is bubbly in center and crumb topping is golden.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Scalloping
Ingredient: 
Sausage
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
4

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 555 Calories from Fat 366

% Daily Value*

Total Fat 41 g62.8%

Saturated Fat 18.8 g93.9%

Trans Fat 0 g

Cholesterol 119.5 mg39.8%

Sodium 1600.1 mg66.7%

Total Carbohydrates 19 g6.2%

Dietary Fiber 1.5 g6.2%

Sugars 7.3 g

Protein 25 g50.7%

Vitamin A 15.8% Vitamin C 3.8%

Calcium 61.8% Iron 25.8%

*Based on a 2000 Calorie diet

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Baked Calico Franks Recipe