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Kir

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Ingredients
  Creme de cassis 1 Tablespoon
  Dry white wine 2 1⁄2 Cup (40 tbs), chilled
Directions

MAKING
1. In a cocktail shaker, combine creme de cassis and wine
2. Add ice and stir well until chilled.

SERVING
3. Pour the drink into chilled wine glasses or flutes and serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Wine
Preparation Time: 
5 Minutes
Servings: 
2

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4.2
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 260 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 15 mg0.6%

Total Carbohydrates 11 g3.6%

Dietary Fiber 0 g

Sugars 5.8 g

Protein 0.21 g0.42%

Vitamin A Vitamin C

Calcium 2.7% Iron 4.5%

*Based on a 2000 Calorie diet

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Kir Recipe