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Easy Aspic

salad.queen's picture
Ingredients
  Lemon flavored gelatin 6 Ounce (2 Packages)
  Hot water 2 1⁄2 Cup (40 tbs)
  Seasoned tomato sauce 16 Ounce (2 Cans, 8 Ounce Each / 2 Cups)
  Vinegar 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Seasoned salt 1⁄2 Teaspoon
Directions

MAKING
1) Stir the gelatin in hot water to dissolve.
2) Stir in the vinegar, seasonings and tomato sauce, mix well.
3) In individual molds or a 6-cup mold, pour the mixture and refrigerate until set.

SERVING
4) Unmould over fresh salad greens and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Gelatin
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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Your rating: None
4.22
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 773 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4787.3 mg199.5%

Total Carbohydrates 184 g61.4%

Dietary Fiber 7.4 g29.7%

Sugars 169.2 g

Protein 15 g30.9%

Vitamin A 74.4% Vitamin C 24.8%

Calcium 2% Iron 0.1%

*Based on a 2000 Calorie diet

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Easy Aspic Recipe