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Irish Rice Pudding

Foreign.Taste's picture
Ingredients
  Milk 4 Cup (64 tbs)
  Half and half/Cream 1 1⁄4 Cup (20 tbs)
  Rice 1⁄2 Cup (8 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Vanilla extract 1 Tablespoon
  Cinnamon 1 Teaspoon (Or To Taste)
  Nutmeg 1 Teaspoon (Or To Taste)
Directions

Preheat oven to 350 degrees.
Combine milk, half and half, rice, sugar, vanilla, cinnamon and nutmeg in bowl; mix well.
Pour into baking dish.
Bake for 45 minutes, stirring occasionally.
Reduce oven temperature to 300 degrees.
Bake for 1 hour, stirring occasionally.
Do not stir during last 15 minutes of baking.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Baked
Dish: 
Pudding
Restriction: 
Vegetarian
Ingredient: 
Rice
Interest: 
Everyday
Preparation Time: 
40 Minutes
Cook Time: 
120 Minutes
Ready In: 
160 Minutes
Servings: 
6

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