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Colcannon

Foreign.Taste's picture
Ingredients
  Shredded cabbage 2 Cup (32 tbs)
  Mashed potatoes 4 Cup (64 tbs) (Warm)
  Green onions 6 , chopped
  Chopped parsley 1 Tablespoon
  Margarine/Butter 1⁄4 Cup (4 tbs)
  Paprika To Taste
  Salt To Taste
  Pepper To Taste
Directions

Preheat oven to 250 degrees.
Steam cabbage in saucepan for 5 minutes.
Stir cabbage into mashed potatoes in bowl.
Add green onions and parsley; mix well.
Season with salt and pepper.
Spoon into baking dish; dot with margarine.
Cut into serving pieces; sprinkle with paprika.
Place in oven until serving time.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Steamed
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes
Servings: 
6

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