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Heavenly Hash

Dessert.Master's picture
Ingredients
  Marshmallows 1⁄4 Pound (16 Marshmallows)
  Milk 1 Cup (16 tbs)
  Almonds 1 Cup (16 tbs), blanched and chopped
  Walnuts 1 Cup (16 tbs), chopped
  Maraschino cherries/Candied cherries 1 Cup (16 tbs)
  Heavy cream 1 Cup (16 tbs), whipped
Directions

Dissolve marshmallows in milk over hot water.
Cool.
Add nuts and cherries.
Fold in whipped cream.
Freeze to a mush in refrigerator tray.
Beat well and freeze until firm.
Serves 8.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Nut
Interest: 
Gourmet, Healthy
Servings: 
8

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