Marshmallow Apple Crisp
|Apples||4 Cup (64 tbs), sliced|
|Water||1⁄4 Cup (4 tbs)|
|Flour||3⁄4 Cup (12 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Margarine||1⁄2 Cup (8 tbs)|
|Miniature marshmallows||1⁄2 Cup (8 tbs)|
Place apples and water in 8-inch square baking dish.
Combine flour, sugar, cinnamon, and salt; cut in margarine until mixture is like coarse crumbs.
Sprinkle over apples.
Bake at 350 degrees for 35 to 40 minutes or until apples are tender.
Sprinkle with marshmallows.
Broil until lightly browned.