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Quick Apple Cranberry Crispy

Microwaverina's picture
<p><a href="http://en.wikipedia.org/wiki/Crisp_(food)">Image Credit</a></p>
Ingredients
  Granulated sugar 1⁄4 Cup (4 tbs)
  Cornstarch 1⁄2 Teaspoon
  Fresh cranberries 1⁄3 Cup (5.33 tbs)
  Tart apples 2 , peeled, cored, and sliced
  Almond extract 8 Drop (Several Drops)
  Quick cooking rolled oats 2 Tablespoon
  Packed brown sugar 2 Tablespoon
  All purpose flour 1 Tablespoon
  Ground cinnamon 1 Dash
  Butter/Margarine 1 Tablespoon
Directions

In a 1-quart casserole mix granulated sugar and cornstarch; gradually blend in 3 tablespoons cold water.
Stir in berries.
Micro-cook, covered, till berries pop, about 3 minutes, stirring once.
Stir in apples and extract.
Turn into two 1-cup glass baking dishes.
In mixing bowl combine oats, brown sugar, flour, and cinnamon.
Cut in butter till crumbly.
Sprinkle crumb mixture atop fruit in baking dishes.
Micro-cook, uncovered, till apples are tender, about 3 1/2 minutes, turning dishes twice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Ingredient: 
Cranberry
Interest: 
Healthy

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